Búsqueda de LIBROS DEL AUTOR: olivella daniel

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  • CATALAN FOOD
    OLIVELLA, DANIEL / WRIGHT, CAROLINE
    Spanish food authority Daniel Olivella’s accessible recipes bring together both his traditional and modern culinary perspectives, while his knowledge of the area lends authenticity to the cultural facet of this project. DANIEL OLIVELLA is a chef with 38 years of experience cooking Spanish food for the American palate. He opened his first restaurant, B44, a Catalan Bistro in San...
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